DETAILED NOTES ON VIETNAMESE CLUB

It is usually eaten for breakfast, but in addition will make a gratifying lunch or light supper. The boiling stock, fragrant with spices and sauces, is poured over the noodles and veggies, poaching the paper-thin slices of Uncooked beef just ahead of serving. Phở is supposed to be savored, incorporating a number of different flavors: the sweet fl